SYAMSURI, H.; PARAKKASI, I.; MUTHIADIN, C.; AMRIL. TRANSFORMASI INDUSTRI PANGAN MELALUI UNDANG - UNDANG PANGAN HALAL : MANAJEMEN EFEKTIF SISTEM JAMINAN HALAL. Jurnal Bisnis dan Kewirausahaan, [S. l.], v. 13, n. 3, p. 274–285, 2024. DOI: 10.37476/jbk.v13i3.4684. Disponível em: https://e-jurnal.nobel.ac.id/index.php/jbk/article/view/4684. Acesso em: 18 oct. 2024.